Monday, July 25, 2011

Storing cut fruit

You know when you cut a small piece off some fruit for your child and then wonder how to store the rest of the fruit without it going off before you get a chance to eat it? Try this idea.

Place the fruit cut side down onto the inside surface of an appropriate sized lid and then place it in the fridge. It will stay fresh for several days and the surface won't go brown as quickly. This piece of apple is 3 days old.

1 comment:

  1. Hi Maria , I do the same thing if I have half an apple. Just stopping the air getting to the exposed cut part of the fruit stops it going brown.